Starters
Four Cheese Pimento Spread 10 * gs
bourbon-bacon jam, dill pickles, house saltines
Smoked Salmon Toast 12 *gs
Rise Bakery sourdough, everything spice, avocado, cucumber, radish, dill
Biscuits & Gravy 8
cheddar scallion biscuit, mushroom gravy, bacon, smoked paprika
Devilled Eggs 8 *gf
crispy prosciutto, maldon sea salt, chives, E.V.O.O
Stella’s French Onion Soup 10 *gs
caramelized sweet onion, rich beef broth, melted gruyere, baguette
Brioche Pecan Sticky Bun 9
toasted pecans, sweet brioche
Tyger River Lettuces 10 *gf *v
apple, aged cheddar, radish, pepitas, sherry vinaigrette
Strawberry Crepes 11 *v
strawberries, vanilla chantilly cream, chocolate sauce

Entrees
Fried Chicken Biscuit 17
cathead biscuit, fermented garlic hot honey, pimento cheese
Omelet Florentine 16 *gs
spinach, goats’ cheese, choice of Adluh Mills grits or home fries
The Traditional Breakfast 16 *gs
two scrambled farmer eggs, sugar cured bacon, sharp cheddar grits, Happy Cow Buttermilk biscuit
Stella’s Signature Shrimp & Grits 18 *gf
pimento cheese grits, tomatoes, roasted peppers, basil, crumbled bacon
The Brunch Burger 19* *gs
sunny side egg, pimento cheese, sweet onion jam, arugula, dill pickles, pommes frites
Stellas Hangover Bowl 18 *gs
home fries, cheese grits, maple glazed pork belly, fried egg, sausage gravy
Brasserie Steak & Eggs 24 *gs
grilled 6oz flat iron steak, two sunny side farmer eggs, home-fries, house steak sauce
Croque Madame 16
ham & cheese sandwich, sunny side up egg, gruyere cheese, mornay sauce, pommes frites
Additional Proteins
*All Options Served Gluten Free(3) Sugar Cured Bacon 6
Fried Farmer Egg 2
(3) Maple Sage Sausage Patties 6
6oz Flat Iron Steak 15
6oz Grilled Chicken Breast 8
5oz Salmon Filet 14
Brunch Sides
Pommes Frites 6 *gs
charred onion aioli
Home Fries 5*gf
russet potatoes, onion, garlic, herbs
Adluh Mills Creamy Grits 5
Happy Cow Buttermilk Biscuits 5
seasonal preserves & butter